Cheesy, Comforting Chicken

(Culinary.net) A quick and easy way to get comfort food on your dinner table is this recipe for Cheesy Baked Mushroom Chicken. Add some green beans and mashed cauliflower for a well-rounded meal for your family.

For more comfort food recipes, visit Culinary.net. Watch video to see how to make recipe!

Cheesy Baked Mushroom Chicken

• Nonstick cooking spray
• 4 boneless, skinless chicken breasts
• 1 /2 cup flour
• 4 tablespoons butter
• 8 ounces mushrooms, sliced
• 1 /2 cup chicken broth
• 1 /4 teaspoon salt
• 1 /4 teaspoon pepper
• 2 cups shredded mozzarella cheese
• 1 /2 cup Parmesan cheese, grated
• 1 /4 cup green onions, sliced

Directions:

1. Heat oven to 375° F. Prepare baking dish with nonstick cooking spray.
   2. Cut each chicken breast in half. Place flour in resealable bag. Place chicken in resealable bag with flour; toss to
   coat.
   3. In large skillet, melt butter. Add chicken to ski llet; brown all sides. Transfer chicken from skillet to 11-by-7-inch
   baking dish.
   4. In skillet, saute sliced mushrooms in remaining butter until softened. Add chicken broth, salt and pepper. Bring to
   boil then cook 5 minutes. Spoon over chicken.
   5. Bake 15 minutes. Sprinkle with cheeses and green onions. Bake 5 minutes, or until cheese is melted.

SOURCE: Culinary.net