Hello, I’m Angela Hall and welcome to “Play With Your Food”…because cooking should be fun! Traditionally, March is known for being a cold and seemingly long month with the last possibilities … more

Hello, I'm Angela Hall and welcome to "Play With Your Food"...because cooking should be fun! August and with it comes all the beauties of the garden. All of the hard work is starting to payoff with … more

Eat until You're Stuffed with Clams!Mark your calendars for Sunday, August 12, 1pm. Then call 508-252-4363 and reserve tickets for our Annual Clambake behind Goff Hall (Blanding Library). It's … more

Hello, I'm Angela Hall and welcome to "Play With Your Food"… because cooking should be fun! Is it really May!! The beautiful merry month of May! Spring is in full bloom. Time now for planting … more

Hello, I’m Angela Hall and welcome to “Play With Your Food”…because cooking should be fun! Traditionally, March is known for being a cold and seemingly long month with the last possibilities … more

Hello, I'm Angela Hall and welcome to "Play With Your Food"...because cooking should be fun! February, already, didn't we just have Christmas? How time flies! February brings with it one of my … more

Recipes from the Cabin: Thanks for reading, and hopefully preparing a few of the recipes I have passed along. I had fun writing them. It’s time for someone new to take over writing and maybe … more

Give thanks! November is the month to eat, eat, and eat some more! I love it. Pass that platter over here; whatever it is! My culinary favorite time of year. I love the combined flavors of fall; the … more

Providence, RI – A special food-tasting and lecture is planned following the sold out opening of “Creative Survival: African American Foodways in Rhode Island.” The Thursday, November 3, 2011 … more

Seven Layer DipCalifornia Confetti PizzaWholly Chili (Family Features) You know watching a game is more fun with a bunch of friends - so why not host a game-day party so everyone can cheer on the … more